Thursday, January 28, 2010

Pita Croutons


These are super yummy and add some crunch to your salad without have to use store-bought croutons.


Ingredients

  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • 1/4 teaspoon crushed garlic
  • Dash of salt
  • 1 (8-inch) pita bread round, split into 2 circles

Preparation

Combine olive oil and next 3 ingredients, and brush olive oil mixture over the inside of each pita bread circle.

Cut each pita bread circle into bite-size pieces, and place on a baking sheet.

Bake at 400° for 5 to 7 minutes or until croutons are golden brown.


Source: http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=320441

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